Using Mady's Beer Mustard, Champagne Mustard & Pepper Jelly


PEPPER JELLY & CREAM CHEESE
Simply spoon Mady's Pepper Jelly on cream cheese and serve with crackers. YUM!



DEVILED EGGS SUPREME
So you think you know deviled eggs, do you?
A smart little treat gets some real pizazz.
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SALMON PATTIES
How about a surprise for tonight's dinner?
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GLAZE FOR HAM
OR CHICKEN

A great way to spice up your next get together.
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STEAK OR HAMBURGER
MUSHROOMS

Add zing to a familiar meal with this delicious recipe.
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GLAZED CORNED
BEEF BRISKET

Scrumptious for St. Paddy's Day or anytime!
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PEPPER JELLY TURNOVERS
Looking for a crowd pleaser?
Your guests will want the recipe for this one. So much flavor in one small bite.
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SMOKED OR
VEAL BRATS

Redefine what you mean by "a great brat."
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FRIED OR BAKED
FISH FILETS

Not just another fish story, this is the real deal.
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VEGETABLE SAUCE
This sidedish is sure to steal the spotlight.
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SWEET HOT
SAUSAGE BITES

Be sure you've got plenty 'cause these will disappear in a hurry!
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OTHER SERVING SUGGESTIONS
• Use on baked potatoes or scrambled eggs
• Use as a dip for french fries or egg rolls
• Mix into your favorite dip for a special added flavor
• Add to egg salad, potato salad, macaroni or pasta
  salads, ham salad and Caesar salad dressing
• Delicious as a sandwich spread
• Seafood dip; mix with chili sauce or catsup
• As a dip for pretzels - delicious
• And, of course, it's a MUST for picnics and cookouts
  on hamburgers, hot dogs and brats!
 
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